Daikon - Definition
daikon
n 1: radish of Japan with a long hard durable root eaten raw or
cooked [syn: radish, daikon, Japanese radish,
Raphanus sativus longipinnatus]
n 1: radish of Japan with a long hard durable root eaten raw or
cooked [syn: radish, daikon, Japanese radish,
Raphanus sativus longipinnatus]