Malt - Definition

n 1: a milkshake made with malt powder [syn: malted, malt,
malted milk]
2: a lager of high alcohol content; by law it is considered too
alcoholic to be sold as lager or beer [syn: malt, malt
liquor]
3: a cereal grain (usually barley) that is kiln-dried after
having been germinated by soaking in water; used especially
in brewing and distilling
v 1: treat with malt or malt extract; "malt beer"
2: turn into malt, become malt
3: convert grain into malt
4: convert into malt