n 1: the whitish root of cultivated parsnip
2: a strong-scented plant cultivated for its edible root [syn:
parsnip, Pastinaca sativa]
3: whitish edible root; eaten cooked
We value your privacy. We use cookies to improve your experience and serve personalized ads through Google AdSense.
By clicking "Accept," you consent to our use of cookies and third-party advertising.
Learn more