Rhubarb - Definition

n 1: long pinkish sour leafstalks usually eaten cooked and
sweetened [syn: pieplant, rhubarb]
2: plants having long green or reddish acidic leafstalks growing
in basal clumps; stems (and only the stems) are edible when
cooked; leaves are poisonous [syn: rhubarb, rhubarb
plant]